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FAQ
No, we have used cold pressed mustard oil and pink rock salt for natural preservation.
Garlic pickles made with cold-pressed mustard oil and pink rock salt are beneficial for heart health due to the cholesterol-lowering properties of garlic and the presence of heart-healthy fats in cold-pressed mustard oil, promoting a healthier cardiovascular system.
Just store it in cool and dry place. Always use dry spoon to take mango pickle, if weather is humid than store it in refrigerator.